Waffle-y Good

So I'm way behind on this because I've been on the road a lot and we're getting ready to move soon, but a couple weeks ago we tackled waffles for the first time. Nothing fancy, just some buttermilk waffles from the Joy of Cooking. So we got our first exposure to separating egg whites and egg yokes with our cool "yoke separator" and we got to use the mixer to whip the egg whites into a frenzy. As far as dinners go - yes, we made waffles for dinner - it wasn't particularly complicated, but we did make waffles, so I wanted to make sure I wrote it down. Every little bit counts!